Pepper House's menu offers a vibrant, flavorful journey through Sichuan cuisine, with an array of dishes that will captivate anyone with a love for bold and spicy flavors. For those who enjoy a spicy kick, the Malatang Series is a must-try. The Beef Malatang and Shrimp Malatang are packed with rich, aromatic broths and a variety of fresh ingredients, allowing you to customize your own spicy hot pot experience. If you're feeling adventurous, the Chengdu Special Malatang brings an irresistible combination of textures and tastes, while the Vegetarian Malatang is an excellent option for plant-based eaters, offering the same depth of flavor without the meat.
Moving to the Dry Pot Series, Pepper House offers a selection of savory dry pots. The Beef Dry Pot and Shrimp Dry Pot are loaded with tender meat and vibrant vegetables, all stir-fried together in a sizzling hot pot that infuses every ingredient with a spicy, smoky aroma. The Chengdu Special Dry Pot takes it up a notch with a unique blend of spices, perfect for those craving something extra bold. Even vegetarians can indulge in the Vegetarian Dry Pot, or try the Sautéed Cabbage, a surprisingly flavorful side that balances out the heat with its delicate crunch.
If you're in the mood for something hearty, the Hot Dishes section won’t disappoint. The Chengdu Dumplings in Chili Oil Sauce are a fan favorite, packed with juicy fillings and drenched in a fiery, numbing sauce. Similarly, the Chengdu Wontons in Spicy & Numbing Sauce offer a perfect mix of heat and savory depth, while the Chinese BBQ Beef Meatballs are a smoky, succulent treat for meat lovers.
For noodle enthusiasts, the Noodles With Soup and Noodles Without Soup selections offer a variety of options. The Tianjiao Beef Rice Noodles and Tianjiao Lamb Rice Noodles deliver tender meat and a comforting broth, while the Chongqing Style Noodles bring a perfect balance of spice and flavor. For a cold, refreshing dish, the Sichuan Cold Noodles with Sliced Chicken and Chengdu Dan Dan Noodles are top picks.
Lastly, for a lighter start, the Cold Dishes such as Mouth-Watering Chicken and Shredded Pig Ear provide cool, spicy, and tangy bites, setting the stage for the rest of the meal. Whether you’re craving something hot and spicy or cool and refreshing, Pepper House’s menu has it all, ensuring every bite is a delight for the senses.